Food Services Manager

$48,500 yearly
  • MDLD Restaurants Inc.
  • 1301 Brookdale Avenue, Cornwall, ON, Canada
  • Nov 06, 2023
Full time Restaurant-Food Service

Job Description

MDLD Restaurants Inc. dba McDonalds Restaurant - McDonalds Ontario location needs a  Permanent Full Time Food Services Manager (updated NOC Code 60030) in different locations.

“Part time applications will be accepted from Canadians and permanent Residents currently living in Canada”.

I. Primary Work Location - Cornwall Location

Food Services Manager - 3 positions
1301 Brookdale Ave, Cornwall, ON K6J 5B3

Tel. No.: 613-933-5619

Secondary Work Locations

1. Second St. E Cornwall Location
1314 Second St. E, Cornwall, ON K6H 2B5

Tel. No.: 613-938-8081

III. Primary Work Location - Cornwall Location
Food Services Manager - 3 positions

1314 Second St. E, Cornwall, ON K6H 2B5

Tel. No.: 613-938-8081

Secondary Work Locations

1. Brookdale Ave Cornwall Location
1301 Brookdale Ave, Cornwall, ON K6J 5B3

Tel. No.: 613-933-5619

Salary $23.32 per hour or $48,500 annually, 8 hours per day, 5 days a week, flexible shift schedule, 2 days flexible days off.
Work schedules are expected to be shift 8 hours, depending on the business operation, these shifts will continuously vary from early morning, afternoon, evening, night and or overnight.
Job Description

Employment requirements
Completion of secondary school is usually required.
1 year to less than 2 years full time experience in food preparation or service are required.

Languages
Speak English, Read English, Write English

Benefits:
o Eligible for Canada Life Group Insurance Plan (Dental, Medical, Vision and Life Insurance)
o Free Uniforms
o Discount on food

Duties include:
  • Plan, organize, direct, control and evaluate daily operations
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Develop, implement and analyze budgets
  • Participate in marketing plans and implementation
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Provide customer service

Experience and specialization

Computer and technology knowledge

  • Accounting software
  • Electronic cash register
  • MS Access
  • MS Excel
  • MS Office
  • MS Outlook
  • MS PowerPoint
  • MS Windows
  • MS Word
  • Point of sale system
  • Spreadsheet

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload
  • Overtime required

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

How to Apply
by mail or in person

1. 20387 Stormont, Dundas and Glengarry County Road 2, Lancaster, ON K0C 1N0

Tel. No.: 613-347-1381

2. 1301 Brookdale Ave, Cornwall, ON K6J 5B3

Tel. No.: 613-933-5619

3. 1314 Second St. E, Cornwall, ON K6H 2B5

Tel. No.: 613-938-8081

4. 420 Ninth St. W, Cornwall, ON K6J 0B3

Tel. No.: 613-936-6668

or by email: mdldrestaurantsontario@gmail.com

Job ID - Reference

DFSM